THE LINEROThe studio →
The Line — sites for restaurants

Full, even on a Tuesday night.

Restaurant websites that take bookings directly, show the menu without a PDF, and rank on Google. Live in three weeks.

30 minutes, video or phone, no strings · sites from €290

Your menu is a 4 MB PDF nobody opens on their phone.

Your bookings go through a platform that takes your margin on every cover.

People find you on Instagram. Not on Google, not at 7 pm, not when someone next door is looking for dinner.

The mockup — play with it

Your site, in your name,
in your colours.

What we deliver, and why it fills the room.

Direct bookings

Guests book with you, not with a middleman. Zero commission per cover.

A menu people can read

Dishes, allergens, prices — updated in thirty seconds from your phone. No more PDF.

A Google profile kept alive

Hours, photos, menu and reviews in sync. That is where the decision happens.

Reviews up front

Your best reviews surfaced on the page, with the live rating.

Takeaway orders

Click and collect without a subscription, if it fits your business.

A page for every occasion

Groups, brunch, terrace, business lunch: one page per real search.

The same restaurant, before and after.

Book a callPrice my site

Four steps, one single line.

The call

Thirty minutes. We look at your menu, your reviews, what your competitors have online.

The mockup

Within a week, your real content in the real design. Not a generic template.

The launch

Three weeks after the go-ahead. Domain, hosting, Google profile — everything wired.

The follow-up

We keep a hand on it: menu updates, photos, seasons. You cook, we keep the site.

Portrait of the restaurant owner — illustrative example

A typical case — illustrative example

“Tuesday nights were dead. Now we turn people away, and nobody calls to ask for our opening hours any more.”
Mihai Stancu — Chez Maria, Cluj-Napoca

Starting point: a PDF menu, bookings through a commission platform, empty Tuesdays. What went live: direct bookings, a menu edited from the phone, a synced Google profile. Followed over three months: full Tuesdays, zero commission per cover.

The studio is new: this case illustrates the method, not a client of ours. The first real case studies arrive with the first launches.

How much for your restaurant?

Your plan is already drawn: adjust it in two minutes and see a price we stand by. No email asked to see it.

from €290the exact number is the configurator’s job

Recommended restaurant plan: €525 + Care €89/month (optional)

Not included — said before the call
  • domain name (about €15 a year, in your name)
  • copywriting
  • photography
  • third-party licences
Hosting, SSL and backups come with every Care plan, from €39 a month. Without Care, hosting is yours to arrange.

You see the mockup of your own site first — the 50% deposit is due only once you approve it. After the call the quote can only go down.

Message us on WhatsApp

The questions we get asked.

How much does a restaurant website cost?

The price starts from a base set by the number of pages, then each module — bookings, online menu, payment — adds at a displayed price. The configurator gives you the number in two minutes, no email required. After our call the quote can only go down. It rises only if you add something — in writing.

How long until the site is live?

Three weeks in all: the mockup within a week, then two once you approve it. Domain name, hosting, Google profile: everything is wired at launch, not “coming soon”.

Can I update the menu myself?

Yes. The menu is a page you edit from your phone: changing a price or pulling a sold-out dish takes thirty seconds. Never a PDF to re-upload again.

How do I take bookings without paying commission?

The booking module is yours, on your site: guests pick a table and a time from your real availability, and the booking lands in your calendar. No middleman, so no commission per cover. Price it in the configurator.

What happens to my Google profile?

We take it over with the site: hours, photos, menu and reviews kept in sync. It is often the first place people see you — it ships with the site, not as a hidden extra.

What if my menu changes every season?

That is the plan: you update the menu yourself, and if you would rather hand it over, the monthly care plan includes the updates. You cook, we keep the site.

Let’s look at your situation together. Thirty minutes, no strings.

A 30-minute call with Roro, video or phone, in English, Romanian or French.